GreenH Tech

AI Quick Summary

To face rising challenges related to increased food production needs, food access security, conventional agriculture limitations ( Grey energy consumptions, impact on biodiversity ) and to decrease CO2 emission associated with food production which is the larger contributor, we are developing a solution that will transform each individual house owner into a food self-sustainable producer of fruits and vegetables, all year round, decreasing its impact on the planet. To face rising challenges related to increased food production needs, food access security, conventional agriculture limitations ( Grey energy consumptions, impact on biodiversity ) and to decrease CO2 emission associated with food production which is the larger contributor, we are developing a solution that will transform each individual house owner into a food self-sustainable producer of fruits and vegetables.Our concept is combining semi-underground greenhouse (Improving temperature regulation) with vertical farm technologies (hydroponic, artificial light to increase growing duration in winter season and agrovoltaic to offset used energy), using digitalization and AI tools to maximize production. The user's profit will be able to produce fruits and vegetables all year round, decreasing its impact on the planet while spending less than 1.5h per week.Targeted user could be either individual house owner, PPE or Eco-Quartier.Data market, CO2 and Energy saving impact presented below are only targeting CH market, with a quite conservative market coverage ( 0.1% market). Now this idea could be transferred to other countries, increasing its positive impact.

Project Idea Metadata

• Project Idea Name: GreenH Tech
• Date: 3/6/2023 7:40:44 AM
• Administrators:
  • arnaud Tourvieille de Labrouhe

Project Idea Description

To face rising challenges related to increased food production needs, food access security, conventional agriculture limitations ( Grey energy consumptions, impact on biodiversity ) and to decrease CO2 emission associated with food production which is the larger contributor, we are developing a solution that will transform each individual house owner into a food self-sustainable producer of fruits and vegetables.

Our concept is combining semi-underground greenhouse (Improving temperature regulation) with vertical farm technologies (hydroponic, artificial light to increase growing duration in winter season and agrovoltaic to offset used energy), using digitalization and AI tools to maximize production.

The user's profit will be able to produce fruits and vegetables all year round, decreasing its impact on the planet while spending less than 1.5h per week.

Targeted user could be either individual house owner, PPE or Eco-Quartier.

Data market, CO2 and Energy saving impact presented below are only targeting CH market, with a quite conservative market coverage ( 0.1% market). Now this idea could be transferred to other countries, increasing its positive impact.

To face rising challenges related to increased food production needs, food access security, conventional agriculture limitations ( Grey energy consumptions, impact on biodiversity ) and to decrease CO2 emission associated with food production which is the larger contributor, we are developing a solution that will transform each individual house owner into a food self-sustainable producer of fruits and vegetables, all year round, decreasing its impact on the planet.